One reason
I had selected this tour is that it goes to the Mutianyu section of the Wall,
which is farther from Beijing and is less crowded. It took an hour and a half
to get there. Jerry told us that we would see many people, but they would be
mostly foreigners, as Chinese people don’t want to go that far and go to the
Badaling section because it’s closer to the city.
We took the chair lift to the
top of the mountain and down again. There is a choice to take a toboggan slide
down, but we stuck with the chair lift. Actually, it wasn’t crowded when we
were there. But it was hot. We were glad to be leaving at noon rather than
arriving and starting to walk as some people were.
This section of the wall has
23 towers, but we went to only six, walking about one kilometer to the end and
then back.
The wall is a series of steps up and down the mountain.
Views of the
surrounding mountains and the wall snaking over them were lovely.
After
our Great Wall walk, we stopped for lunch nearby. Jerry ordered a local fish
specialty. It was cut in half and cooked with the meat side up and was seasoned
nicely. We also had our daily eggplant, which was served over a bed of sweet
onions, and green beans. Then it was back to the city for an hour and a half.
At the hotel we relaxed until time for dinner, as this was the night of our
Beijing/Peking duck dinner. It had been ordered in advance and was served
shortly after we arrived. We also had Chinese beans/broad beans. Since we had a
whole duck, this was enough. The duck was good although I’ve had better.
Ercilia didn’t like it, as it didn’t have as much flavor and was cooked
differently than she is accustomed to.
After dinner
we were dropped off at the church in Wangfujing. We also walked around a couple
department stores in the area just to see them. Then Ercilia directed us back
to the hotel on a road the driver had taken. But she had the wrong road; so we
ended out walking much more than planned. When the road intersected with a main
road we weren’t familiar with, I showed our hotel card with a map on the back
to a policeman on the corner. He pointed out the direction for us, which was
the direction I knew we needed to go. Eventually we came to Tiananmen Square
where we enjoyed watching all the people taking photos of the gate with Mao’s
picture. We also enjoyed seeing the area lighted up at night. At the next
corner we asked the policeman which way to go, and he pointed out the
direction. When we came to the next big intersection, a policeman was sitting
in his car. When I showed him the hotel card, he gave us directions in English,
which was really nice. At that time, we were finally close to the hotel. So,
instead of taking half an hour to return, it took an hour and a half. It was a
good walk and we were happy to have seen the Mao gate lighted up, but we were
glad to be back, as it was 11:00 and we’d been walking for 3.5 hours.
Friday
was the last day of our tour. We started at the Summer Palace. I remember going
there on the previous trip and especially remember the marble boat.
Even though
we arrived at 9:45, it was already crowded.
First we went to the stage where
performances were held and where they now do a short show of classical
performances.
We saw dancers, a singer, and a music ensemble. I enjoyed them,
but with the atonal classical music, the show was long enough.
Next we
walked around the area. The 750 meter covered walkway is the longest in China.
It is decorated with paintings representing many areas of the country.
We had a
brief glimpse of the marble boat, which is what I remember from my previous
visit, before getting into a dragon boat to ride across the lake.
From the boat
we got a good view of the seventeen arch bridge. The boat ride ends near the
entrance. Although the palace and grounds are lovely, it was difficult to enjoy
them with the mobs of people. Although it seemed like there were more people
than at the Imperial Palace, there probably weren’t. It’s just that they were
crowded into smaller areas. It wasn’t pleasant to have to fight the crowds just
to walk along.
Back in
the city, we had a rickshaw ride through a few hutongs. These are narrow lanes
where people live in crowded conditions. They originated in the 13th
and 14th centuries and surround the Imperial Palace. At that time,
they served as courtyard administrative residences.
Important officials
had/have larger homes and are noted by the number of beams sticking out of the
front door. Now they are mostly inhabited by retired people, as young people
don’t want to live there.
We were taken into one house that is a private residence for a wealthy family. Most of the courtyard houses are divided into five to
ten small “houses,” which are actually one room, where people only have room to
sleep. They do not have bathrooms; so there are public toilets and showers (for
pay) in the area. The number of electric meters outside a house indicates how
many families live there. Many hutongs are being demolished by the government
and Jerry predicts that they will completely disappear in ten to twenty years.
Lunch
was at another good restaurant. We had a vegetarian lunch: cooked cucumbers,
bamboo, eggplant, and fried rice. The bamboo was some of the best I’ve had and
was cooked differently—with the skin and with special seasoning. Then we walked through a renovated shopping area.
After our tour, we returned to the hotel to rest and be out of the heat for a couple
hours. Then we walked to Jingshan Park, which is close to the hotel. The park
has a hill with pagodas from which you can view the Imperial City roofs as well
as the modern city.
When we got to the top, there were already many people
lined up with their cameras on tripods waiting for sunset. Since it was only
5:30, they had a long wait till the 7:30 sunset. After going up the hill, we
walked around the rest of the park.
The big water lilies were in pots in one
area and were blooming.
In another area several children were bicycling and
roller skating while their grandparents watched.
As the evening progressed,
more people came to the park to walk. It was an enjoyable and relaxing place to
hang out for a couple hours.
Next we
headed back to the Wangfujing food stalls. On the way we stopped at the Forbidden
City tower to watch the sunset.
Again, photographers were lined up along the
moat, waiting.
Once at the food stalls, Ercilia had her fish on a stick and
curled potatoes on a stick that she had been talking about for two days. I had
squid and dumplings. We also had the cute balls decorated like animals. The man
had said one had chocolate inside. They turned out to be steamed bread, and the
chocolate wasn’t chocolate. They were fun to try but not really great tasting.
After
eating, we took the direct route back to the hotel, as we had been walking for
four hours and it was time to get packed and ready to leave on Saturday.
Saturday
morning Ercilia walked with me to the bus stop where Jerry had said I could get
a taxi to the train station. Although I enjoyed the time with Ercilia, as we
got along well and traveled well together, I was ready to head off on my solo
journey.
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